Maryland Green Purchasing Committee - Food and Beverage Procurement - Greenhouse Gas Emissions
Sponsor: Delegate GilchristCommittee: Health and Government OperationsSubject: State Government - ProcurementStatus: Hearing 3/31 at 1:00 p.m. (as of Dec 1, 2021)
What this bill does
Official synopsis
Requiring the Maryland Green Purchasing Committee, in consultation with certain units of State government and other stakeholders, to develop, by January 1, 2023, a certain methodology for a unit to estimate greenhouse gas emissions of food and beverages procured, to establish a certain baseline measurement by January 1, 2024, and to consider the nutrition of individuals fully or partially dependent on the State for their diet when developing strategies; etc.
AI analysis is off. Set ANTHROPIC_API_KEY to enable summaries, pros and cons, and questions.
Analysis reads the bill text, the fiscal note, and the witness list. It is generated by Claude and reviewed by nobody, so check the source documents before you rely on it.
Testimony (33)
MGA witness listFAV 27FavorableUNF 4UnfavorableINFO 2Information only
Organizations on record
Registered lobbyists who testified
FAVClark, Robin JessicaChesapeake Bay FoundationRegistered for: Chesapeake Bay Foundation; American Heart Association; Indivior, Inc.
